Fourechett Menu
Fourechett Menu
$65 per person
COLD APPETIZERS
Assorted Olives
Mozzarella Caprese
Pickle’s Plate (Mini)
Tuna Tartare
Prosciutto
Served with Melon
Eggplant Rolls
with walnuts
Vegetable Sticks
with 3 Kinds of Dips (hummus, blue cheese and bell peppers with almonds)
Fresh Vegetables Salad
served in Cucumbers Cups
HOT APPETIZERS
Puff Pastry
with Spinach and Fish
Mini ‘Kolduni’
potato latke stuffed with meat, melted cheese on top
MAIN COURSE
Chicken and Pork Suvlaki
Grilled Shrimps
DESSERTS
Apple Strudel
Assorted Fresh Fruits
Coffee / Tea
Soft Drinks